Oatmeal Raisin Cookies

Ingredients:
3/4 c butter, softened
3/4 c white sugar
3/4 c packed light brown sugar
2 eggs
1 tsp vanilla extract
1 1/4 c all purpose flour
1 tsp baking soda
3/4 tsp ground cinnamon
1/2 tsp salt
2 3/4 c rolled oats
1 c raisins

Directions:
1. Preheat oven to 375.
2. Cream together butter, sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
3. Bake 8 10 to minutes or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s